O'Grant's Malt Liquor, served with one jalapeño, in a beer mug
(c) Great Meals in Minutes Time-Life Books 1983
(c) Houghton Mifflin Literary Readers 1989
African American Sausage
5 pound ground Boneless Pork Shoulder Roast (if you don’t want to grind it yourself, go to your butcher shop, and he will grind it to preference)
1/4 bag of Sisko Country Style pork sausage seasoning (2 ounces)
½ teaspoon sage
½ teaspoon paprika
½ teaspoon cayenne powder
DO NOT ADD SALT
Mix spices together.
Pour into meat
If you would like to mix your own seasoning, here are the ingredients: salt, sugar, ground spices, red pepper, cayenne, paprika, sage and spice extractives.
(c) 2000 Thompson Learning Nutrition Concepts and Controversies
Ethiopian coffee, French roast, and Colombian. Blended to your taste. That's what African-American coffee is.
#2. Black Coffee
The Gallery 2004
(c) Colonial Homes April 1990 edition
The Beauty of Cooking
(c) Time Life Books 1970
(c) 2004 Robert Glen Grant The Black Knight Association All rights reserved